Grilling Recipes  >  Grilled Steaks and Pork Chop Recipes

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Add rich, complex flavor to sizzling steaks and chops with a variety of delicious seasonings and grilling techniques. Corn relish is used to stuff grilled pork chops and sensational sauces enhance hearty steaks and tenderloins.

	BEEF TENDERLOIN WITH BLUE CHEESE Tender, thick and juicy--these beef tenderloin steaks are incredible with a dollop of blue cheese and mustard-flavored butter.   1 rating total
	PORK CHOPS STUFFED WITH CORN RELISH Pork chops are filled with a southwestern-flavored corn filling in this easy grilled meal. Be the first to rate this recipe
	PEPPERED TENDERLOIN WITH MUSTARD SAUCE Great steaks, topped with this flavorful sauce, make the perfect entertaining entrée. Be the first to rate this recipe
	PORK CHOPS WITH PEACH SALSA The tasty lime-flavored peach salsa is a quick and easy topping for grilled pork chops. Be the first to rate this recipe
	PORK CHOPS WITH GREEN PEPPERCORN SAUCE Peppercorns add a spark to these grilled pork chops. Be the first to rate this recipe
	RIB EYE STEAKS WITH DIJON GREMOLATA Gremolata is a traditional Italian sauce made of chopped fresh parsley, garlic and lemon peel. It’s a pungent and lively addition to flavor grilled meats. Be the first to rate this recipe
	MUSTARD & BOURBON GLAZED PORK CHOPS Piquant mustard and sweet brown sugar complements the spicy, smoky flavor of bourbon in the glaze on these hearty pork chops. Be the first to rate this recipe
	SOUTHWESTERN SKIRT STEAK WITH CHILE LIME BUTTER The spicy rub turns grilled steak into a southwestern delight. Be the first to rate this recipe